Food and drinks

The Trentino has got several gastronomic highlights to offer, discover the merits of the cuisine of the Trentino.

The Trentino has got a wide variety of typical gastronomical products to offer, holidays in this area are so to speak a real treat for your palate. Typical for the Trentino are e.g. several wines or the Grappe, also popular on an international level. Apple cultivation areas, however, are particularly the Val di Non, Val d’Adige, the Alto Garda and the Valsugana.

A traditional art is the production of alpine cheese prepared on the basis of original recipes. The most popular types of cheese of the Trentino are the Trentingrana, Spressa delle Giudicarie and the Vezzena. Equally popular are the sausage products such as the Carne Salada, the Ciuga del Banale and the Mortadela of the Val di Non. Another crucial element in the cuisine is polenta, which can be cooked in many different ways. Experience the delicacies of the Trentino!

  1. Wine

    Wine

    The Trentino is an important first-class-wine producer, also testified by the…
  2. Chestnuts in Trentino

    Chestnuts in Trentino

    The chestnut is a highly estimated and nutritious fruit and is for this reason…
  3. Asparagus from Zambana

    Asparagus from Zambana

    The community of Zambana is specialized in cultivation of asparagus for hundreds of…

Suggested accommodations

  1. Albergo Al Cervo
    Hotel

    Albergo Al Cervo

  2. Alphotel Taller
    Hotel

    Alphotel Taller

  3. Hotel Elda
    Hotel

    Hotel Elda

  4. Pineta Hotels
    Hotel

    Pineta Hotels

  5. SportHotel Panorama
    Hotel

    SportHotel Panorama

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